Mexico Chiapas Single-Origin Coffee - Medium Roast Drip Pods

Nestled in the highlands of southern Mexico, the Chiapas region produces some of the most balanced and expressive coffees in Latin America. Grown at 1,400–1,900 meters above sea level, where cool mountain air and rich soils slow the cherry's development, our Mexico Chiapas Single-Origin Coffee is a cup that rewards every sense.

High-Altitude Character, Cup After Cup

These beans — a carefully selected blend of Typica, Catimor, and Bourbon varieties — are washed and processed to highlight their natural clarity and brightness. The result is a clean, vibrant cup with a creamy body that makes it as approachable as it is complex. Whether it's your first cup of the morning or a midday reset, Chiapas delivers.

Tasting Notes Worth Savoring

Expect a medium-bodied roast with a bright lift of lemon, the comforting warmth of brown sugar, and a smooth finish of dark chocolate — balanced, layered, and endlessly drinkable.

Details

• Roast: Medium
• Tasting Profile: Lemon, brown sugar, dark chocolate
• Acidity: Medium | Body: Creamy
• Variety: Typica, Catimor, Bourbon
• Region: Chiapas, Mexico
• Altitude: 1,400–1,900 M
• Process: Washed

Small-batch roasted to order. Fresh, always.